Mutton Takatak

Mutton Takatak

400.00

 Mutton Taka Tak: Chop the mutton mince. Saute some chopped ginger and garlic. Then add onion and tomato, ginger paste, garlic paste and carom seeds. Then add all the meats and lower the heat and cook till meat is tender. Garnish with ginger juliennes, chopped green coriander and green chillies. For Mint Chutney:
SKU: fds Category:
Mutton Taka Tak: Chop the mutton mince. Saute some chopped ginger and garlic. Then add onion and tomato, ginger paste, garlic paste and carom seeds. Then add all the meats and lower the heat and cook till meat is tender. Garnish with ginger juliennes, chopped green coriander and green chillies. For Mint Chutney:
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